Do you have a craving for waffles?
Well, that’s great. It is a great snack that everyone enjoys with relish, especially when you have friends and family over.
It is also a fun snack that you can adapt to suit the taste of everyone since you can put different toppings on it, such as sticky golden syrup, chocolate fudge sauce or fruits like apricot, blueberries, or strawberries.
If you need a great recipe for making waffles, you won’t go wrong using the Bisquick mix from Betty Crocker. Although it used to be a favorite pancake mix, you can also use it to make delicious waffles.
But that’s not all; let me show you amazing ways of making great waffles from the recipe shared below.
Did you know that a serving of Bisquick waffles contains 420 calories?
Bisquick is a combination of flour, baking powder, salt, shortening, and other ingredients, all perfectly mixed and sold in a pre-mix format. This item makes it quite easy to prepare your waffles, pancakes, etc.
Recipe for Making Waffles Using Bisquick (12 or 13 Waffles)
Using the recipe below will give you waffles that are very crunchy, fluffy, and chewy.
What Are the Ingredients and Products Needed?
- 2 cups of Original Bisquick mix
- 1 1/3 cups of milk
- 1 egg
- 2 tablespoons of sugar
- 2 tablespoons of vegetable oil
- 1 tablespoon of vanilla extract
- ½ tablespoon of cinnamon (optional)
- Mixing bowl
- Waffle maker
- Mixing spoon
- Preheat the waffle iron and lightly grease it with cooking spray or vegetable oil
- In a medium-size mixing bowl, put the two cups of Bisquick mix
- Set in the milk, egg, oil, and vanilla extract
- Whisk all together until they are thoroughly mixed (do not let it become doughy)
- Allow the batter stay for 5-7 minutes to make it thicken
- Pour or spoon the mix unto the preheated waffle iron plates
- Let it cook on medium heat
- Remove from the waffle iron with a rounded knife or spatula when the edges begin to crisp, and the color becomes golden brown or when the steam in it slows down
Spread on your plate and put your favorite toppings on the Bisquick waffle. There are a variety of toppings to choose from to satisfy your taste bud.
Try topping your waffles with whipped cream, crushed nut, and some berries!
You’ll get a yummy and delicious treat.
Want to try it out now? Take a look at the 7 best thin waffle maker.
How Do You Protect Your Waffles From Sticking and Burning?
Nobody loves burnt waffles.
You will feel bad if, after all the time you’ve spent mixing your waffle batter, putting out syrups and waffles, you discover the waffles are sticking to the bottom of the waffle iron, making a mess of your work.
If you have been thinking and researching about a way out of these constant issues, no more worries, you are in luck.
I have some tips you can use to ensure the waffles are no longer sticking to the waffle iron.
- The waffle should be adequately cooked before removing it from the waffle iron. An undercooked waffle will stick to the iron and also break into pieces when trying to remove it.
- Set the waffle iron to a medium temperature so the middle can cook thoroughly: a high temperature will leave the middle uncooked, cause it to burn, and also break apart.
- Make your waffle batter to be thick by reducing the quantity of milk added. When the waffle batter is thin, it sticks to the iron and burns easily.
Is the Bisquick Used for Waffle and Pancake the Same Mix?
Waffles and pancakes are both great breakfast meals that are easy to make, and the ingredients used are not too many.
You mix up the ingredients, and you are almost done.
The mix used for these beautiful snacks has the same portion of flour, milk, eggs, and salt, but the other ingredients in the mix are of different proportions.
Waffles have more baking powder than pancakes since they are thicker and taller than pancakes. The sugar in a waffle batter is more than that in pancake because the extra sugar helps with the caramelization of the waffle.
Also, the butter or oil in a pancake mix is not as much as that in a waffle mix, considering that they make waffles fluffier and have an airier taste than pancakes.
While waffles are fluffy on the inside and crispy on the outside, pancakes are chewy, floppy, and soft.
You can enjoy both your waffles and pancakes by drizzling them with different syrups, few squeezes of lemon zest, a sprinkle of sugar, and also topped with chopped fruit.
Is It Advisable to Prepare the Bisquick Batter the Previous Night?
You should prepare your waffle batter an hour ahead of the time you need it. Mixing it longer than that will make the waffles not to be as fluffy and light as you will like it.
Is Waffle a Healthy Meal?
Since Bisquick contains partially hydrogenated oils that some consider being unhealthy, you may decide to use oil instead of fat when making your homemade mix to keep safe and healthy.
Do you want a quick and healthy meal for your morning coffee or afternoon tea with friends?
Bisquick waffle pre-mix to the rescue!
It will save you time, and you don’t have to worry about doing lots of dishwashing, unlike when you are making it from scratch.
If you don’t want to use the recipe on the package, this particular recipe allows you to tweak as you desire based on what you want to add or remove from the ingredients, especially if you have an allergy.
No one will be able to keep their hands off a plate filled with finger-licking waffles. If you have leftovers, however, simply place in your refrigerator.
When you need it, unfreeze by placing in the oven or toaster for some minutes – put your toppings, and you are ready to dig in again.